GPS Hospitality Adds Five New Inductees to Partner Program
Partner Program Offers Long-Term Incentives to the Franchisee’s Top Performers
ATLANTA – (May 9, 2016) – GPS Hospitality, a rapidly growing BURGER KING® and Popeyes® Louisiana Kitchen franchisee, proudly adds five new Georgia-based inductees to its Partner Program.
Announced partners include:
• Janice Dawdy, Controller
• Beth Fisher, District Leader – Georgia Northwest
• Jen Forbes, Director of Training
• Todd Jackson, Director of Real Estate
• Angie Occhipinti, Director of Lease Administration
The GPS Hospitality Partner Program is designed to reward key team members based on their dedication to the Company’s values and abilities to help create long-term value for the company. Partners are awarded Membership Units as they’re inducted, and receive additional units based on the company’s financial performance each year. With these five new additions, there are now 17 GPS Hospitality partners.
“I truly believe that GPS Hospitality could not have achieved such tremendous growth without the hard work and dedication from all of our team members, including each of our new partners.” said Tom Garrett, CEO of GPS Hospitality. “Todd, Jen, Angie, Beth and Janice all share our vision to make our restaurants our guests’ favorite fast food destination, and I’m pleased to have them as partners who will benefit from the future growth of the company.”
For more about GPS Hospitality, please visit the company’s website at www.gpshospitality.com or follow them on LinkedIn and Twitter.
About GPS Hospitality
Founded in 2012, GPS Hospitality is a BURGER KING® and Popeyes® franchisee, operating 229 restaurants in Georgia, Indiana, Kentucky, Maryland, Michigan, New Jersey, Ohio, Pennsylvania and West Virginia. GPS Hospitality seeks to become our guests’ favorite QSR destination by implementing our brand values of being Goal Focused, People Oriented and Service Obsessed. For more information, please visit www.gpshospitality.com.
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Media Contact: Erika Scholz · escholz@alliedim.com · 678-866-3566